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Nebbiolo d'Alba · Italy

Fact sheet

Type
Other
Grape
Nebbiolo
Country
Italy
Region
Nebbiolo d'Alba
Appellation
Nebbiolo d'Alba
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

roast meats · pasta with meat sauce · aged cheeses

Rated vintages

  • 201290 pts

    Aromas suggest crushed blue flower, tilled soil, spice and perfumed berries. The savory palate delivers ripe black cherry and wild raspberry alongside notes of clove. Supple and smooth, it will offer easy drinking enjoyment now through 2016.