Red
Willamette Valley Cuveé Pinot Noir
Willamette Valley · Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Willamette Valley · Willamette Valley
- Appellation
- Willamette Valley
- Body
- light
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
roast chicken · oily fish · mild cheeses
Rated vintages
-
201587 pts
This shows light, tangy cranberry and raspberry flavors on the fresh, straightforward attack. Beyond that, it doesn't offer much detail, finishing with a touch of acidity.