Red
San Giusto a Rentennano Percarlo Sangiovese (Toscana)
Toscana · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Toscana
- Appellation
- Toscana
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
carnes vermelhas · massas com molho de tomate · queijos curados · carnes de caça
Rated vintages
-
200495 pts
Percarlo is an outstandingly intense and complex Sangiovese that is true to its Tuscan roots. Aromas are wide and penetrating and span the gamut of balsam possibilities, voluptuous fruit, lead pencil and spice. It is round and very fragrant in the mouth with plush smoothness and…