White
Chardonnay
Carneros · Napa-Sonoma · United States
Fact sheet
- Type
- White
- Grape
- Chardonnay
- Country
- United States
- Region
- Carneros · Napa-Sonoma
- Appellation
- Carneros
- Body
- full
- Acidity
- medium
- Sweetness
- dry
Food pairing
crab · sourdough bread with butter
Rated vintages
-
201288 pts
Lushly textured, this weaves sophisticated flavors of pear and apple around a creamy center. The finish is light in oak and tropical vanilla, a nice complement to the crisp fruitiness.
-
201188 pts
Good price for a Chardonnay this sophisticated. It shows ripe tropical and citrus fruit, honey and oak flavors, with delicate acidity. Perfect with crab and buttered sourdough bread. Drink it now, but not too cold.
-
201091 pts
The winemaker pulled out all the bells and whistles, barrel fermenting this Chardonnay, putting it through partial malolactic fermentation, and aging it on the lees. The result is a rich, creamy wine, ripe in pineapple, orange, pear, vanilla and honeysuckle flavors, and brighten…