Other

Trecomuni

Gigi Rosso

Barolo · Italy

Fact sheet

Type
Other
Grape
Nebbiolo
Country
Italy
Region
Barolo
Appellation
Barolo
Body
full
Acidity
high
Tannin
high
Sweetness
dry

Food pairing

roast meat · aged cheese · mushroom risotto

Rated vintages

  • 201388 pts

    Iris, wild berry and a whiff of camphor aromas lead the nose. The tightly wound but straightforward palate offers raw sour cherry, cranberry, crushed herb and dark spice notes alongside bright acidity and assertive, rather grainy tannins. Drink after 2023.