Red
Estate Merlot
South Africa
Fact sheet
- Type
- Red
- Grape
- Merlot
- Country
- South Africa
- Appellation
- Stellenbosch
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
duck · steak
Rated vintages
-
200688 pts
A delicious, savory nose of marinated beef, basil, chopped herbs and spice give this Merlot an enticing start. On the palate it's a chewy, earthy red with blasamic and pepper accents. A very interesting wine with solo sipping appeal, though pair with duck or a steak for added ap…