Red
Pinot Noir
Santa Cruz Mountains · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Santa Cruz Mountains · Central Coast
- Appellation
- Santa Cruz Mountains
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
duck · lamb · salmon · coq au vin · mushroom risotto
Rated vintages
-
201394 pts
This is a great wine at a price that's a bit more accessible than many similar bottlings from the region. Pepper, berries, rose buds, mace and clove combine for a suave, savory but smooth nose. It's immediately likable on the palate, where thyme, bay leaf and sage give nuance to…
-
200886 pts
Robust and fruity, this Pinot has drink-me-now flavors of cherries, raspberries, red licorice and cinnamon spice, with a touch of raisins. Earns extra points for its crisp acidity and silky texture.