Red
Gevrey-Chambertin
Bourgogne · France
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- France
- Region
- Bourgogne
- Appellation
- Gevrey-Chambertin
- Alcohol
- 13%
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
lamb · duck · mushrooms · rabbit · soft cheeses · pork
Rated vintages
-
2020
-
2019
-
2018
-
2016
-
2015
-
2005
-
1997
-
1993
-
1992
-
1991