Red
Zinfandel
Central Coast · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Zinfandel
- Country
- United States
- Region
- Central Coast · Central Coast
- Appellation
- Central Coast, California
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
barbecue · pork ribs · meats with barbecue sauce · grilled meats
Rated vintages
-
200785 pts
A little sharp in acidity, and the white pepper spice adds to the impression of zippiness in this bone-dry Zin. It's deep and likeable in raspberry, cherry, blackberry and sandalwood flavors.