Other

Ilatraia

Brancaia

Toscana · Italy

Fact sheet

Type
Other
Grape
Cabernet Sauvignon · Petit Verdot · Cabernet Franc
Country
Italy
Region
Toscana
Appellation
Toscana
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

roasted red meat · game · hard cheeses · grilled meats

Rated vintages

  • 2021

  • 2020

  • 2019

  • 2018

  • 2017

  • 2016

  • 2015

  • 2014

  • 2013

  • 201292 pts

    Made from 40% Cabernet Sauvignon, 40% Petit Verdot and 20% Cabernet Franc, this has inviting aromas of ripe black-skinned fruit, forest floor and a whiff of cedar. The dense, polished palate delivers ripe black cherry, clove, licorice and tobacco. Firm, refined tannins provide s…