Red
Castello Banfi Mandrielle Merlot (Sant'Antimo)
Sant'Antimo · Italy
Fact sheet
- Type
- Red
- Grape
- Merlot
- Country
- Italy
- Region
- Sant'Antimo
- Appellation
- Sant'Antimo
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta · ragù de carne moída
Rated vintages
-
200489 pts
This boasts thick, sun-drenched notes of mature fruit, intense spice and moist earth. The wine's nose is slightly stewy in essence and has some medicinal qualities on the finish. Drink it with pasta and ground beef ragù.