Red
Gimblett Gravels Montepulciano
Gimblett Gravels · New Zealand
Fact sheet
- Type
- Red
- Grape
- Montepulciano
- Country
- New Zealand
- Region
- Gimblett Gravels
- Appellation
- Gimblett Gravels
- Alcohol
- 13.5%
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meats · lamb · strong cheeses · pasta with ragu
Rated vintages
-
2019
-
2018
-
2017
-
2016
-
2015
-
2014
-
2013
-
2012
-
2011
-
2010