Red
Pinot Noir
New York · New York Other · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- New York · New York Other
- Appellation
- New York
- Body
- light
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
roast chicken · mushrooms · light tomato-based dishes
Rated vintages
-
200985 pts
Juicy on the palate with ample black cherry and Damson plum flavors, this is an easy-drinking Pinot Noir with just the faintest whisper of tannins. Hints of bramble and wet earth add dimension.
-
200581 pts
Subtle aromas of cherry and cinnamon spice are followed by an overly tart, acidic character on this wine from historic Brotherhood. Light and somewhat one dimensional, it does have a clean finish and its minerality will recommend it to food pairing.