Red
Camp 4 Vineyard Cabernet Sauvignon
Santa Ynez Valley · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Santa Ynez Valley · Central Coast
- Appellation
- Santa Ynez Valley
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · lamb · barbecue · aged cheeses
Rated vintages
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201488 pts
A soft and even presentation, this bottling shows lush if slightly sour blackberry jam, dark chocolate, coconut shavings and vanilla on the nose. It's a very safe and down-the-middle Cab on the sip, with dark red fruit, nutmeg and vanilla framed by structural and slightly chewy…
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201387 pts
Minty, camphor-like aromas arise off of this bottling, alongside milk chocolate, tart berries and raw beef aromas. The mouthfeel is comparatively thin, showing peppery cherry juice, dried dill and other herbal flavors.