Red
Cabernet Sauvignon
Vin de France · France
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- France
- Region
- Vin de France
- Appellation
- Vin de France
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · lamb · blue cheese
Rated vintages
-
201582 pts
This extracted wine has too hard an edge for the Vin de France category. Softer, more accessible black currant fruit is just hinted at underneath all its structure.