Red
Estate Grown Cabernet Sauvignon
Umpqua Valley · Southern Oregon · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon · Merlot
- Country
- United States
- Region
- Umpqua Valley · Southern Oregon
- Appellation
- Umpqua Valley
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · grilled meats · aged cheeses
Rated vintages
-
201188 pts
Light red fruits with a suggestion of mint carry notes of leather, cedar and smoke. The blend includes 10% Merlot, and the wine spent 24 months in French oak, 15% new. Complex and balanced, with a streak of black olive, it's not a big wine, but well made and ready to drink.