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Paolo Calì Cerasuolo di Vittoria Classico

Cerasuolo di Vittoria Classico · Italy

Fact sheet

Type: Other
Grape: Nero d'Avola, Frappato
Country: Italy
Region: Cerasuolo di Vittoria Classico
Appellation: Cerasuolo di Vittoria Classico
Body: medium
Acidity: high
Tannin: medium
Sweetness: dry

Food pairing

carne vermelha grelhada · massas com molho de tomate · queijos curados

Rated vintages

201390 pts

This blend of Nero d'Avola and Frappato opens with blackberry, red rose and baking spice aromas. The vibrant palate delivers succulent Marasca cherry, raspberry jam, anise and white pepper flavors, set against bright acidity and polished tannins. Enjoy through 2020.