Red
Saro Djablo
Valle d'Aosta · Italy
Fact sheet
- Type
- Red
- Grape
- Petit Rouge · Premetta · Barbera · Dolcetto · Freisa · Gamay Noir · Ciliegiolo · Fumin
- Country
- Italy
- Region
- Valle d'Aosta
- Appellation
- Valle d'Aosta
- Alcohol
- 14%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roasted meats · aged cheeses · pasta with rich sauces
Rated vintages
-
2021
-
2020
-
2019
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2018
-
2017
-
2016
-
2015
-
2014
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2013
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2012