Red
Riserva
Brunello di Montalcino · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Brunello di Montalcino
- Appellation
- Brunello di Montalcino
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast meats · lamb · aged cheeses · mushroom risotto
Rated vintages
-
200889 pts
Structured but accessible, it opens with aromas of mature black cherry, raisin, leather, cake spices and coffee. The round, soft palate delivers fleshy black plum, cinnamon, clove and licorice layered with a milk chocolate note. It's not the most complex Brunello out there but i…