Red
Tondré Grapefield Pinot Noir
Central Coast · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Central Coast · Central Coast
- Appellation
- Central Coast
- Alcohol
- 15%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
Grilled steak · Lamb chop · Mushroom risotto
Rated vintages
-
2018
-
2017
-
2016
-
2015
-
2014
-
2013
-
2012
-
2011
So luscious now, it's hard not to finish the bottle, especially with a grilled steak, lamb chop or mushroom risotto. This is the winery's best Pinot in years, rich in cola, red currants and sandalwood, smoothly tannic, and aged in rich, toasty oak.
-
2010
-
2009