Red
Pinot Noir
Santa Barbara County · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Santa Barbara County · Central Coast
- Alcohol
- 14%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
Roast duck · Grilled lamb · Wild mushrooms · Soft cheeses
Rated vintages
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2021
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2020
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2019
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2018
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2017
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2016
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2015
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2014
Bryan Babcock makes plenty of more expensive Pinot Noirs, but this appellation blend hits all the right notes and shows off the results of the “pedestular cane suspension” technique he's been using in the vineyard. Wild thyme, sagebrush and bay leaf meet cranberry and slate arom…
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2013
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2012