Red
Old Vine Estate Grown Cabernet Sauvignon
Yountville · Napa · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Yountville · Napa
- Appellation
- Yountville
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast meat · lamb chops · aged cheeses · beef stew · barbecue · grilled mushrooms
Rated vintages
-
201292 pts
From vines planted in 1959 on old rootstock, this is an intensely concentrated wine, dense and meaty, with flavors of bouillon, cedar, leather and clove. Lengthy and complex, it offers structure and balance within ripe black fruit seasoned by peppercorn.