Red
Reserva Ancellotta
Santa Catarina · Brazil
Fact sheet
- Type
- Red
- Grape
- Ancellotta
- Country
- Brazil
- Region
- Santa Catarina
- Appellation
- Santa Catarina
- Alcohol
- 13%
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes vermelhas · queijos maturados · grelhados · massa com molho encorpado
Rated vintages
-
2019
-
2018
-
2017
-
2016
-
2015
-
2009