Red
Ambassador's Vineyard Pinot Noir
Sonoma Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Sonoma Valley · Sonoma
- Appellation
- Sonoma Valley
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast duck · smoked pork · wild mushrooms · aged cheeses
Rated vintages
-
200793 pts
Hews to the Hanzell style, which is almost old-fashioned in this age of ripely opulent Pinot Noirs. This one's tight as a drum in tannins and acids, a quivery, nervously wound wine. Yet it's quite rich and complex, with a tapestry of cherry, red licorice, tobacco, Canadian bacon…