Red

Terre delle Fornaci

La Colombaia

Chianti Colli Fiorentini · Italy

Fact sheet

Type
Red
Grape
Sangiovese
Country
Italy
Region
Chianti Colli Fiorentini
Appellation
Chianti Colli Fiorentini
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

pasta with red sauce · pizza · mild cheeses · roasted white meats

Rated vintages

  • 200684 pts

    Ripe fruit aromas of cherry and blackberry jam appear on the nose and give this wine a sunny personality. Make no mistake, this is an easy, decidedly un-complex wine, but it is fun and refreshing to drink over an informal meal with family and friends.