Red
Cadillac-Côtes de Bordeaux
Cadillac-Côtes de Bordeaux · France
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon · Merlot
- Country
- France
- Appellation
- Cadillac-Côtes de Bordeaux
- Alcohol
- 13.5%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · lamb · aged cheeses
Rated vintages
-
2021
-
2020
-
2019
-
2018
-
2017
-
2016
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2015
While this wine has obviously seen plenty of wood aging, it's also full of dark blackberry fruit. Together, those qualities give density and structure, with acidity and fruitiness to match. Drink from 2021.
-
2014
Red-jelly aromas are followed by a wine that has tannins and a soft texture. The fruit is way behind the tannins, hinting at its potential in a wine designed for concentrated fruit. Leave this wine to bring out the fruit and drink from 2019.
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2013
There is a ripe and smoky character to this wine aged 12 months in French oak. A rich background of plums and berry fruits steadies the tannins. The wine is balanced and will be ready to drink from 2017. The Gonfrier brothers' 94 acres are certified “Haute Valeur Environmentale”…
-
2012