Other
Riserva
Morellino di Scansano · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Ciliegiolo · Canailo · Malvasia
- Country
- Italy
- Region
- Morellino di Scansano
- Appellation
- Morellino di Scansano
- Body
- medium
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
bistecca alla fiorentina · roast lamb · pasta with ragu · aged cheeses
Rated vintages
-
200884 pts
This Tuscan blend of 85% Sangiovese, 7% Ciliegiolo, 5% Canailo and 3% Malvasia opens with aromas of underbrush, oak and a whiff of farmyard. The palate is tired. While you can detect black cherry, plum, black pepper and espresso, the fruit is starting to fade, leaving astringent…