Other

Margerum M5 Reserve Red (Santa Barbara County)

Margerum

Santa Barbara County · Central Coast · United States

Fact sheet

Type
Other
Grape
Grenache, Syrah, Mourvèdre, Counoise, Cinsaut
Country
United States
Region
Santa Barbara County · Central Coast
Appellation
Santa Barbara County
Body
medium
Acidity
high
Tannin
medium
Sweetness
dry

Food pairing

cordeiro assado · carne de porco grelhada · ratatouille · queijo de cabra

Rated vintages

  • 201493 pts

    Black cherry, cola, dried sagebrush and caked lilac and lavender flowers show on this blend of 41% Grenache, 37% Syrah, 14% Mourvèdre, 4% Counoise and 4% Cinsaut. The palate focuses on purple flavors of lavender, lilac, black plum and black pepper, with a strong acidity that lin…

  • 201290 pts

    Coming from 11 different vineyards, Doug Margerum's blend of 43% Grenache, 41% Syrah, 9% Mourvèdre, 4% Counoise and 3% Cinsault offers squeezed olallieberries and dried oregano on the nose. The palate shows lots of boysenberry jam, leveled by pine-sap and herbal elements as well.