Other
Bussia Romirasco
Barolo · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barolo
- Appellation
- Bussia Romirasco
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
roasted red meats · game · mushroom risotto · aged cheeses
Rated vintages
-
201194 pts
Combining power and finesse, this superb Barolo has subtle aromas of ripe berry, anise, leather and menthol. The taut, full-bodied palate is still young, showing rich black cherry, white pepper, clove, chopped herb and licorice alongside youthfully bracing tannins that need time…