Red
Cellar Selection Pinot Noir
New Zealand
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- New Zealand
- Appellation
- Marlborough
- Alcohol
- 13.5%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
Roast duck · Lamb · Wild mushrooms · Brie cheese · Grilled tuna
Rated vintages
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2021
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2020
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2019
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2018
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2017
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2016
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2015
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201487 pts
Thoughts of Black Forest cake, cherry chocolate brownies, and baked plums are immediately conjured upon smelling this Pinot Noir from one of New Zealand's largest producers. Violets, dusty books, and cola are in the mix too. The palate promises more of the same, with silky tanni…
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201389 pts
Concentrated yet supple, this dark Pinot should be true to its name and evolve nicely for up to 10 years. Cedar, cola and vanilla notes frame black cherry fruit that slowly fades away on the finish.
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2012