Other

Agiorgitiko

Papagiannakos

Greece

Fact sheet

Type
Other
Grape
Agiorgitiko
Country
Greece
Appellation
Attica
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

heartier meats · tomato-based pastas · dark meat poultry

Rated vintages

  • 200585 pts

    One of the two most commercially important red grapes grown in Greece, Agiorgitiko is a light, lively variety that does especially well in the Pelopponese, where Papagiannakos is located. This wine exhibits a nose of playful spice and appetizing flavors of red berry and black cu…