Red

Cabernet Sauvignon

J. Bouchon

Chile

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
Chile
Appellation
Maule Valley
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

carnes vermelhas · cordeiro · ensopados · queijos duros

Rated vintages

  • 201187 pts

    Loamy, wide and jammy on the nose, with a note of raisin, this smells very ripe. In the mouth, it's more wiry and tartaric, but with an oaky creaminess that softens things up. Typical Chilean Cab flavors of berry, cassis and herbs finish chunky and full.