Red
Miros de Ribera Reserva
Ribera del Duero · Spain
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- Spain
- Region
- Ribera del Duero
- Appellation
- Ribera del Duero
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast lamb · barbecue · aged cheeses · grilled red meats
Rated vintages
-
200189 pts
Despite its age, you can still smell sawdust, dry oak and resin on the nose. The palate is acidic and drying, with tight plum, cola and raspberry flavors. The finish warms up some, with caramel and roasted fruit notes. Nice and tasty, and ready to drink now through 2011.