White
Classic
Beaujolais Blanc · France
Fact sheet
- Type
- White
- Grape
- Chardonnay
- Country
- France
- Region
- Beaujolais Blanc
- Appellation
- Beaujolais Blanc
- Body
- medium
- Acidity
- medium
- Sweetness
- dry
Food pairing
seafood · salads · soft cheeses · grilled poultry
Rated vintages
-
201485 pts
A soft Chardonnay from limestone soil vineyards, this has attractive apple and citrus fruits. It is round, smooth and with a creamy aftertaste that allows room for refreshing acidity. Jean-Paul Brun has been making wine since 1979. He uses natural yeasts.