White

Rupestris

Pardas

Penedès · Spain

Fact sheet

Type
White
Grape
Xarello · Malvasia · Macabeo
Country
Spain
Region
Penedès
Appellation
Penedès
Body
full
Acidity
medium
Sweetness
dry

Food pairing

seafood · grilled fish · Mediterranean salad · light cheeses

Rated vintages

  • 201085 pts

    A bit oily on the bouquet, this has slightly acrid notes of burnt hay and matchstick, with notes of apple and nectarine. It feels full and not edgy, with good acidity and limited flavors of baked apple and peach. A standard Penedès wine made from 80% Xarello, with Malvasia and M…