Red
Basile Ad Agio Riserva (Montecucco)
Montecucco · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Montecucco
- Appellation
- Montecucco
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes vermelhas · carnes de caça · massas com molhos ricos
Rated vintages
-
201186 pts
Made with 100% Sangiovese, this offers aromas of dark-skinned berry, exotic spice and French oak. The firm palate displays dried red cherry, tobacco and toasted oak but it doesn't have quite enough fruit richness to balance the evident wood sensations.