Red
Rumor Monastrell-Syrah
Jumilla · Spain
Fact sheet
- Type
- Red
- Grape
- Monastrell · Syrah
- Country
- Spain
- Region
- Jumilla
- Appellation
- Jumilla
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled meats · lamb stew · spicy dishes · barbecue
Rated vintages
-
201587 pts
Spiced plum aromas come with a note of iodine and Band-Aid, nothing that's strange for the Monastrell-Syrah blends of Jumilla. An aggressive palate with fiery potency tastes of salty plum and currant. On the finish, this is high in energy, juicy and bold.