Other
Santa Rosalia
Barbera d'Alba · Italy
Fact sheet
- Type
- Other
- Grape
- Barbera
- Country
- Italy
- Region
- Barbera d'Alba
- Appellation
- Barbera d'Alba
- Alcohol
- 13.5%
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with ragù · aged cheeses
Rated vintages
-
2020
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2019
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2018
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2017
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2016
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2015
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2014
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2013
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2012
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201187 pts
This straightforward Barbera offers a ripe berry and spice fragrance punctuated with undertones of toasted oak. The palate delivers succulent black cherry, white pepper, hints of well-integrated oak and a touch of vanilla. Pair this with pasta topped with ragù or seasoned cheese…