White
Sauvignon Blanc
Margaret River · Australia
Fact sheet
- Type
- White
- Grape
- Sauvignon Blanc
- Country
- Australia
- Region
- Margaret River
- Appellation
- Margaret River
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
grilled fish · green salads · goat cheese · seafood · asparagus · sushi
Rated vintages
-
200187 pts
The bouquet starts off snappy and clean, but with time some pungent sea foam and green-bean aromas arise. Basic pear, melon and green herbs make up the flavor profile, while the short finish, though offering ample pepper and mineral, is lacking in fruit.