Other
Gebeshuber Muschelkalk Zierfandler (Thermenregion)
Austria
Fact sheet
- Type
- Other
- Grape
- Zierfandler
- Country
- Austria
- Appellation
- Thermenregion
- Body
- full
- Acidity
- high
- Sweetness
- dry
Food pairing
frutos do mar · queijos fortes · pratos cremosos
Rated vintages
-
201588 pts
A rather neutral but fresh nose leads onto a palate where freshness, texture and alcoholic warmth unite into a punchy, fluid and substantial body. There is real alcoholic power, countered by very fresh, luminous acidity, framed by green and red apple fruit. This definitely needs…