Red
Piocaia
Toscana · Italy
Fact sheet
- Type
- Red
- Grape
- Merlot · Sangiovese
- Country
- Italy
- Region
- Toscana
- Appellation
- Toscana
- Alcohol
- 12.5%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with red sauce · roasted meats · Parmesan cheese · mushroom risotto
Rated vintages
-
2020
-
2018
-
2017
-
2016
-
2015
-
2014
-
2011
-
2010
-
2002