Red
Pinot Noir
Sonoma Coast · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Sonoma Coast · Sonoma
- Appellation
- Sonoma Coast
- Body
- light
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
duck · mushrooms · Asian cuisine · oily fish like salmon · soft cheeses
Rated vintages
-
201390 pts
Muddled at first, this wine comes around to reveal a strong, floral component of rose water and geranium, staying light and fresh on the palate, subtle yet flavorful. It finishes earthy in Asian spice.