White
McFadden Blue Quail Organically Grown Grapes Pinot Gris (Potter Valley)
Potter Valley · United States
Fact sheet
- Type
- White
- Grape
- Pinot Gris
- Country
- United States
- Region
- Potter Valley
- Appellation
- Potter Valley
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
pratos de frutos do mar · saladas frescas · queijos suaves
Rated vintages
-
201588 pts
A tangy feeling on the palate makes this light-bodied wine especially refreshing. It has appley, floral aromas and flavors, good acidity and a clean, bracing texture.
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201485 pts
A rich texture and rather ripe fruit flavors make this softer and broader in taste than many of its peers. Flavors like Fuji apple and Bartlett pear are appealing, and the mouthfeel is smooth and easy rather than crisp.
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201389 pts
This Pinot Gris has a lot of character. The color shows a slight suggestion of pink (it comes from a gris or semi-colored grape after all), the flavors are like white peach, the balance is fresh and crisp, and the aftertaste is tangy. It's a very versatile lunch or dinner wine.