Red

Reserva Alentejo D.O.C.

Monsaraz · Portugal

Reserva Alentejo D.O.C.

Fact sheet

Type: Red
Grape: Corte de uvas (3 ou mais)
Country: Portugal
Region: Monsaraz
Appellation: Alentejo D.O.C.
Body: full
Acidity: medium
Tannin: medium
Sweetness: dry

Food pairing

red meats · lamb · aged cheeses · stews