Red
Coniglio Cabernet Sauvignon (Oakville)
Oakville · Napa · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Oakville · Napa
- Appellation
- Oakville
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
carne vermelha · cordeiro · caça · queijos curados · massas com molho vermelho
Rated vintages
-
200591 pts
A rich, polished Cabernet. Doesn't taste particularly Oakville-like, due to extreme ripeness, softness, high alcohol and refined tannins that could come from anywhere, but it's well crafted and delicious. Offers waves of blackberries, black currants, chocolate and cedar. Now–201…
-
200485 pts
Good structure in this Cab, with firm tannins and fine acidity, but it lacks richness, especially at this price. There's a minty green sharpness next to the black currant flavors, making it feel unripe and unbalanced.