Red
Estate Cabernet Sauvignon
St. Helena · Napa · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- St. Helena · Napa
- Appellation
- St. Helena, Napa, California
- Alcohol
- 14.9%
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
Chateaubriand steak · Grilled ribs · Roast lamb · Aged cheeses · Truffled mushrooms
Rated vintages
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2020
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2019
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2018
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2017
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2016
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2015
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2014
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2013
An extremely dark color sets an expectation of concentration, and this full-bodied but velvet-textured wine delivers it. In the aroma are cocoa and licorice and dark-skinned cherries, then the flavors resemble a rich blackberry cherry syrup without the sweetness. The wine tastes…
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2012
A deep color and aromas of toasted baguette, wood smoke and black cherry signal a classic style. The flavors are like dark-chocolate-covered cherries and cranberries. The toasted character of new oak barrels persists from the aroma to the finish, but it's well complemented by ri…
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2011