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Celler Bàrbara Forés Coma d'En Pou Red (Terra Alta)
Terra Alta · Spain
Fact sheet
- Type
- Other
- Country
- Spain
- Region
- Terra Alta
- Appellation
- Terra Alta
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
cordero assado · queijo curado · carne de caça · embutidos
Rated vintages
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201489 pts
Mild but honest plum and berry aromas lead to a slightly scratchy and grabby palate with fresh acidity. Toasty, earthy, spicy red-berry flavors are long across the finish, with spice and black-pepper notes. This is 75% Garnacha and 25% Syrah.
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200688 pts
Aromas of vanilla, stewed red berry, leather, cheese and heat indicate a ripe wine entering it's peak years. This is tannic and grating in the mouth, with syrupy flavors of prune and chocolate. The finish carries a baked character along with flavors of raisin and liqueur. Drink…