Red
Simpson Ridge Cabernet Sauvignon
Dry Creek Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Dry Creek Valley · Sonoma
- Appellation
- Dry Creek Valley
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled red meat · lamb · ciumboças · aged cheeses · pasta with rich sauce
Rated vintages
-
201390 pts
This 100% varietal wine offers plenty of crisp cranberry, currant and restrained red fruit on the palate, the texture soft and supple. A pleasing shock of dark chocolate appears on the finish.