Red
Stefano Berti Ravaldo (Sangiovese di Romagna Superiore)
Sangiovese di Romagna Superiore · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Appellation
- Sangiovese di Romagna Superiore
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
lasanha com bastante molho Bechamel · carnes vermelhas · massas ricas em molho
Rated vintages
-
201084 pts
Ravaldo is sour and bitter wine that needs to be paired with cheesy lasagna with thick Béchamel sauce to find balance. You'll sense bright berry and cranberry with a sharp and edgy mouthfeel.