Red

Rosé of Sangiovese

Barnard Griffin

Columbia Valley (WA) · Columbia Valley · United States

Fact sheet

Type
Red
Grape
Sangiovese
Country
United States
Region
Columbia Valley (WA) · Columbia Valley
Appellation
Columbia Valley (WA)
Body
light
Acidity
medium
Sweetness
dry

Food pairing

fresh salads · seafood · light cheeses · summer dishes

Rated vintages

  • 201390 pts

    As reliable as the first flowers of spring, this perennial best-of-show winner offers lovely scents and flavors of fresh-picked strawberries. Subtle suggestions of rose water and orange peel can be found, along with some precise fruit-skin flavors.

  • 201290 pts

    A perennial best-of-show winner, this lush take on rosé bursts with pretty cherry fruit, light touches of brioche and fresh-baked rolls. It finishes with a kiss of spice.